Ensuring Medical Services for the High School Graduation Examination
10/06/2026 19:33
To ensure the health and safety of candidates participating in and those involving in the High School Graduation Examination this year, the City’s Department of Health has rolled out a series of measures covering healthcare services, disease prevention and control, and food safety during the exam period.
Coming to Hue to go to the pagodas
08/06/2026 10:47
The people of Hue, no one knows exactly since when, but on the full moon (15th day) and the first day of each lunar month, many eateries close, and quite a few meat and fish stalls at the market also stop selling. Many places that normally serve meat-based dishes switch to vegetarian food instead.
More than 100 dishes featured at the Vegetarian Food Festival - Hue Festival 2026
30/05/2026 19:28
As part of the celebrations for Vesak 2570 (Buddhist Era) and Hue Festival 2026, the Vegetarian Food Festival - Hue Festival 2026 officially opened on the afternoon of May 28th (the 12th day of the fourth lunar month) at the riverside area along the Perfume River. The event is jointly organized by the Executive Board of the Vietnam Buddhist Sangha in Hue City and the Organizing Committee of Hue Festival 2026.
Hue Festival Offers a Feast of 100 Vegetarian Dishes
20/05/2026 12:44
On May 28 and 29 (corresponding to the 12th and 13th days of the Lunar April), Nguyen Dinh Chieu Pedestrian Street will be transformed into a large-scale and distinctive vegetarian culinary space for the Vegetarian Food Festival - Hue Festival 2026.
25 teams compete in “Searching for Hue Culinary Ambassadors” contest
11/04/2026 16:09
On the afternoon of April 10th, Hue Tourism College (under the Ministry of Culture, Sports and Tourism), in coordination with Cholimex Food Joint Stock Company, organized the 7th season of the “Searching for Hue Culinary Ambassadors” contest under the theme of “Preserving and Promoting the Essence of Hue Cuisine”.
Replicating the “Food safety market” pilot model
26/12/2025 14:07
On the afternoon of December 25, Hue City Department of Health held a conference to review the pilot model for “Food safety market in food and beverage services business” at Tay Loc Market. This is one of the city's key traditional markets, serving not only as a food source for locals, but also as a popular destination for tourists visiting and experiencing Hue's culinary culture.
More containers of Hue cakes head to the U.S
05/12/2025 10:05
On the morning of December 4, at Hue One Food manufacturing plant (No.1 Nguyen Van Tuyet Street, Thuan An Ward, Hue City), Hue One Food Joint Stock Company held a ceremony to release a 40-foot container, carrying about 19 tons of traditional Hue cakes, for official export to the U.S market.
Helping mountain communities after the flood
02/11/2025 09:45
The recent floods caused severe damage not only in lowland areas but also in mountainous regions. Local authorities are making every effort to repair infrastructure and supply food and clean water to isolated communities.
Street food that leaves a lasting impression
26/10/2025 08:07
Not only travelers from afar, but various TikTokers and Facebookers with hundreds of followers also come to Hue to explore and share unique culinary experiences that they’ve gained in this place.
25 teams compete in the contest to find Hue’s Culinary Ambassador
09/10/2025 06:29
On the afternoon of October 8, Hue College of Tourism coordinated with Cholimex Foods to hold a contest titled “Finding Hue’s Culinary Ambassador - Season 6” with the theme “Hue Cuisine in the Green Flow - Creativity for Sustainable Development”.
Ensuring Medical Services for the High School Graduation Examination
To ensure the health and safety of candidates participating in and those involving in the High School Graduation Examination this year, the City’s Department of Health has rolled out a series of measures covering healthcare services, disease prevention and control, and food safety during the exam period.