The 2nd Hueba Jogging - 2025 held by the City Business Association, in collaboration with 75GROUP Investment & Development JSC took place on the morning of August 3, attracting the participation of over 4.000 runners. This was the final activity of the 3rd “Hue Sports Festival” – 2025, a sports day for community health.

The above activity was recently organized by the Hue City Center for Disease Control (Hue CDC) with the aim of early detection of hypertension, preventing complications, and managing treatment for commune-level healthcare workers and collaborators in the communes of Vinh Loc, Huong Loc, Phu Vang, and Phu Vinh.

On the night of July 18, Hue City Youth Activity Center organized the 1st Open Table Tennis Championship for City Clubs in 2025.

On the morning of July 2nd, Hue City Youth Activity Center hosted the 2nd Open Youth Taekwondo Tournament - 2025.

On June 29, a cultural exchange activity between Hue City and the cultural tourism delegation of Nanning (Nam Ninh) City (China) took place at Duyen Thi Duong Theater. This event marked the beginning of China - ASEAN cultural exchange program 2025 in Vietnam.

On the morning of June 12, Hue City Youth Activity Center coordinated with Pingo Hue English Center held the final round of the 4th English Olympiad for Hue Students in 2025.

On the morning of June 4, Hue City Youth and Children Activity Center organized the “Youth and Children with the Homeland's Sea and Islands” Day in 2025.

On the evening of June 1, Hue City’s Youth Activity Center organized the opening ceremony for its summer activities and the final round of the 2025 International Folk Dance and Modern Dance Festival.

The AFC Grassroots Football Festival 2025 took place on the afternoon of May 16 at Tu Do Stadium, Hue City. This activity aimed to promote sustainable development through gender equality, creating a playground where all children, genders, and different circumstances could participate.

With the theme “Vietnamese Culinary Exchange”, the Hue - Culinary Capital festival is not only an activity within the framework of the National Tourism Year and Hue Festival 2025 but also an opportunity to showcase, promote, and elevate the culinary culture.