Hue beef noodle soup makes it onto the list of top 100 breakfasts in the world
07/06/2024 21:02
Three Vietnamese dishes, namely beef stew (bo kho), Hue beef noodle soup, or Hue breakfast noodle soup (bun bo Hue), and broken rice with grilled pork (com tam suon), have been included in the list of “Top 100 breakfasts in the world” by the international food magazine Taste Atlas.
Music by a Hue composer in Moscow
03/06/2024 07:42
On the night of May 6th, 2024, the three romances composed by Le Tu Minh, a Hue-native musician, were played at the Auditorium of Moscow Tchaikovsky Conservatory. That was indeed a historic moment because it was the first time Vietnamese music had been played on stage at the oldest and most prestigious symphony house of Russia.
Phu Loc Town Secondary School's tropical almond tree recognized as a Vietnamese heritage tree
25/05/2024 16:45
On the morning of May 24th, Phu Loc Town Secondary School in Phu Loc District held a ceremony to obtain the recognition of its tropical almond tree as a Vietnamese heritage tree. The event was attended by Assoc. Prof. Dr. Le Van Thang, Vice Chairman of Vietnam Association for Conservation of nature and environment.
“Vietnamese ceramics - Heritage preservation and contemporary development”
19/05/2024 16:25
That is the topic of the workshop taking place on the morning of May 18 at the Intercultural Meeting Space (94 - 96 - 98 Bach Dang, Hue City).
Listening to the Gardens of Hue
12/05/2024 10:36
“I study garden houses as a connection between Vietnamese art and culture and a deep connection with the land and spirit of Hue. Hidden cultural features still thrive in the values and identity of Hue today,” said Professor and Landscape Architect Kimberlee Stryker (University of California, Berkeley) in her “Listening to the Gardens of Hue, Vietnam” 25 years ago.
Designer Doan Trang honored to win third prize at 2nd International Gold Embroidery and Jewelry Festival 2024
11/05/2024 08:55
At the invitation of the Consulate General of the Republic of Uzbekistan to attend the International Gold Embroidery and Jewelry Festival, taking place from May 3 - 5 in Bukhara City, Ms. Nguyen Thi Doan Trang, artisan, designer, and Director of Doan Trang Embroidery and Sewing Trading and Service Co., Ltd. (at 2/56 Bach Dang Street, Gia Hoi Ward, Hue City), was honored to be the Vietnamese representative winning the third prize.
Proud of Vietnam’s national name
09/05/2024 08:25
“Vietnam’s national name is the invaluable spiritual and sacred asset of the Vietnamese people; it is the pride of every citizen of Vietnam. From the depths of our consciousness, I am proud to be Vietnamese," Duong Phuoc Thu, a researcher in Hue, shared on the occasion of the 220th anniversary of Vietnam’s national name.
Hue University moves up to 5th place among Vietnamese Universities
03/05/2024 16:14
On the morning of May 2nd, Hue University announced that in the Times Higher Education (THE) Asia University Rankings 2024, released on May 1st, Hue University retained its position at 601+ from 2023.
Tourism returns to the "race track", promoting a two-way tourist exchange
03/05/2024 09:49
Vietnam's tourism industry targets 18 million international visitors in 2024, matching the “golden” record of 2019. Thua Thien Hue is a province that has a thriving tourism industry. To accelerate Vietnamese tourism growth, Ancient Capital tourism should leverage favorable conditions, particularly cooperation with other countries, to promote the exchange of tourists.
"Capital City Light" and Vietnamese traditional costumes
19/04/2024 08:01
In the green space of Da:me space coffee, an offline event with the theme "Ánh sáng kinh đô" (Capital City Light) for both professional and amateur photographers from Hue took place. The special guest of this event was Mr. Doan Quang, an experienced photographer of Hue origin who is currently working and living in Da Nang.
Hue beef noodle soup makes it onto the list of top 100 breakfasts in the world
Three Vietnamese dishes, namely beef stew (bo kho), Hue beef noodle soup, or Hue breakfast noodle soup (bun bo Hue), and broken rice with grilled pork (com tam suon), have been included in the list of “Top 100 breakfasts in the world” by the international food magazine Taste Atlas.