Green growth and sustainable development are the most talked-about topics since the COP26 conference, where Vietnam committed to the international community to achieve net-zero emissions by 2050. Since then, the story of attracting investment towards "greening" has gained even more attention.

In 2023, Ho Chi Minh Museum in Thua Thien Hue welcomed more than 122,000 visitors to the museum, as well as the relics under its management.

Many difficulties and challenges notwithstanding, this year's fishery is identified as the year of achieving remarkable results with a total output of more than 41 thousand tons.

Telling the story of an old lady from Hue with a philanthropic heart, young man Nguyen Duc Minh Hoang (Hue City) excellently surpassed more than 170 contestants nationwide to be awarded the First Prize in the 8th “Young Francophone Reporters 2023" contest.

Within the framework of Hue Festival 2023, the Winter Festival "Winter in Hue" takes place from October to December with a number of new festival activities that brings more vibrance and attraction to the winter atmosphere of Hue for both local people and tourists.

On December 3, the provincial Youth Activity Center organized the Thua Thien Hue Province Children's Team Chess Open Tournament, competing for the Thien Bao Cup.

The international tourist market brings huge revenue to the smokeless industry of the province. If a good impression can be left on tourists, they are more willing to become tourism ambassadors who contribute to promoting the culture, landscape, and people of the land of the Perfume River and Ngu Binh mountain.

Over 46,000 entries from more than 130 schools in the province were sent to participate in the preliminary round of the Reading Culture Ambassador Contest over a four-year span, from 2019 to 2022.

On November 18, Hue University of Medicine and Pharmacy organized the 12th annual postgraduate conference in 2023.

Owning a diversified culinary background with various unique features, Thua Thien Hue has a potential to explore and develop culinary tourism. To reach effectiveness, instead of simple activities of visiting and enjoying food, the province has to pay much more attention to local-original culinary experiences.