Hue’s rustic specialties elevated
03/04/2025 08:04
Once the sous chef of a five-star hotel in Hue and a multiple award-winning chef, Tran Huy Cuong took an unexpected turn in his career, venturing into entrepreneurship in his 50s. Driven by the desire to “turn simple things into specialties,” he chose the figs as the starting point for his journey to bring Hue’s traditional culinary products to Vietnamese dining tables and beyond.
Famous painter Mai Trung Thu and Hue girls
28/03/2025 16:47
In the years from 1930 to 1937, painter Mai Trung Thu was appointed to teach drawing at Quoc Hoc High School. Here, his talent blossomed. Series of his paintings were born, depicting gentle Hue girls, the charming scenery of the Huong river and the temples and royal mausoleums. His paintings in Hue rendered him a solid position in modern Vietnamese painting.
The 45th General Assembly of the International Association of Francophone Mayors (AIMF) due to take place in Hue
26/03/2025 15:14
According to the plan recently issued by the People's Committee of Hue City, the 45th General Assembly of the International Association of Francophone Mayors (AIMF) in Hue is expected to be held for three days (from April 27 to April 29, 2025).
Emperor Ham Nghi’s painting exhibition at Kien Trung Palace
24/03/2025 16:19
“Sky, Mountains, Water | Allusive Panorama” is a painting exhibition organized by the Art Republik Vietnam magazine in collaboration with Hue Monuments Conservation Center and the French Institute in Vietnam. It will take place from March 25 and last for two weeks at Kien Trung Palace, Hue Imperial Citadel.
Many special programs in Hue Ao Dai Week 2025
17/03/2025 18:10
Hue Community Ao Dai Week 2025 will take place from June 6th to June 15th across the two districts of Phu Xuan and Thuan Hoa, as well as in various towns and communes.
Solutions for drainage and wastewater treatment in Hue City
15/03/2025 20:17
On the morning of March 14, Hue City People’s Committee held a conference titled “Reports on the results of the survey to identify issues and solutions for drainage and wastewater treatment in Hue City”. Attending the program were Vice Chairman of Hue City People’s Committee Hoang Hai Minh; and Mr. Tamoto Norihide, Policy Advisor on Drainage, JICA expert at the Ministry of Construction.
Hue in the dewy season
15/03/2025 14:05
People say that Hue is so strange that every time you pick up the camera to take a photo, a beautiful corner will be covered into your lens, no matter it is taken by a professional camera or just a smartphone. This is even truer when Hue enters the dewy season, the time when chilly air mingles with the warmth of the sun.
Return to Hue to love it
12/03/2025 08:36
My Hue has two seasons each year: rain and sunshine. When it rains, the sky and earth turn white, as though “heaven dispatches its annual flood”. When it’s sunny, it’s hot enough to tan your skin. Because of this harsh weather, anyone who has lived in this land - for a lifetime, half a lifetime, or just a short while - will understand and love Hue.
Solemn Xa Tac Worship Ceremony
11/03/2025 17:43
On the morning of March 10 (the 11th day of the second lunar month of the Year of the Snake), Hue Monuments Conservation Center organized the Xa Tac Worship Ceremony at the Xa Tac Esplanade (Thuan Hoa Ward, Phu Xuan District, Hue City) to pray for national peace and prosperity, favorable weather, bountiful harvests, and prosperous lives for the people.
“Bros” lineup to appear at “Hue - Mega Booming” music festival
02/03/2025 16:22
The “Hue - Mega Booming” music festival will take place at Ngo Mon Square - Hue Imperial Citadel over two nights, April 5th - 6th, 2025 (coinciding with the Hung Kings’ Commemoration Day). The event will feature many young singers, with a special highlight being the appearance of the “Anh Trai Say Hi” (Say Hi with Bros) lineup - a well-known reality TV show about music.
Hue’s rustic specialties elevated
Once the sous chef of a five-star hotel in Hue and a multiple award-winning chef, Tran Huy Cuong took an unexpected turn in his career, venturing into entrepreneurship in his 50s. Driven by the desire to “turn simple things into specialties,” he chose the figs as the starting point for his journey to bring Hue’s traditional culinary products to Vietnamese dining tables and beyond.