On March 28th, at Nguyen Tri Phuong Secondary School, the Department of Education and Training, in coordination with the City Chess Federation and the City Sports Training and Competition Center, organized the primary school chess tournament for the 2025-2026 academic year, competing for Huong Giang Cup.

Combining artistic expression with refined sculpting skills, Nguyen Thi Quynh Nhu, a pastry chef born in 1995, is creating vivid “blooming flowers” on each of her cakes.

With the aim of spreading awareness about responsible tourism for a sustainable green Hue, the Department of Tourism has collaborated with the project “Hue - Plastic Smart City in Central Vietnam”/WWF-Vietnam to launch the “Check-in green Hue” contest - Visit Hue, receive gifts, and win a Canon R50!

From the “bottlenecks” in project management and business operations to a drive for innovation, young businessman Dang Phuoc Toan and his partners have developed and grown CheckNow - a real-time data management platform, emerging as a new hallmark of Hue’s young businessman community on its digital transformation journey.

On the morning of February 26 (the 10th day of the first lunar month), Sinh Village wrestling festival in Duong No Ward, Hue City, officially opened in a vibrant atmosphere, drawing large crowds of residents and visitors from across the region to cheer and compete in the arena.

The 22nd Central Region Age Group Western Chess and Chinese Chess tournament - 2026 opened on the afternoon of February 26 at 24 To Huu Street (Vy Da Ward, Hue City), attracting nearly 700 players from 16 units and localities across the country.

The 1st Huong Thuy Ward Boat Racing Festival - 2026 took place on the morning of February 25 on the Dai Giang River, drawing thousands of spectators who came to cheer on the competition.

It took a whole month of scheduling before I could meet the famous Vietnamese-American chef Kevin Tien in Washington, D.C. It’s truly fascinating that in the heart of the U.S. capital, there’s a culinary space called Moon Rabbit - where this young man quietly plants seeds of creativity to bring Vietnamese cuisine to the world and inspire the Vietnamese expatriate community.

A quick lunch when the afternoon has already faded into evening, and a dinner late at night, despite the hard work, orchid arrangers during Tet season remain cheerful and excited, because the job is not only a way to earn a living, but also a way to satisfy their passion.

At an age when many children are still learning basic letters and arithmetic, Nguyen Ha Bao Ngoc, a student from class 3/6 at Le Loi Primary School (Hue City), has left many adults in awe with a remarkable collection of nearly 90 medals, trophies, and awards across multiple fields, earned at domestic and international competitions.

To preserve the beauty of this place, everyone often reminds each other not to pick the flowers, break branches, or litter.

In the days following the First Full Moon Festival, many yellow apricot gardens (the signature apricot variety of Hue) in the rural areas of Hue have unexpectedly burst into bloom. Their radiant beauty has attracted large crowds of visitors eager to admire and check in.

In the gentle golden sunlight of early spring, millions of tiny, pure white daisies bloom, astonishing visitors with their pure beauty.

The scene of pomelo trees laden with fruits, with the yellow-ripened pomelos dangling on the branches, attracts a great number of tourists coming to check-in and pose for photos.

Upon preliminary treatments, the young chefs begin to make steamed fish with the five spicy types of fennels in the style of Hue-Royal and steamed snails with lemongrass leaves.

Around Tram Sen is a region of clear blue water and a fresh green natural scenery. Visiting Tram Sen, you can camp, paddle a SUP on the lake to enjoy the clean nature here.

In recent days, rows of white reed flowers have bloomed along the walkway on Thuong Thanh (upper surface of Hue Citadel rampart), attracting many people and tourists to check-in.