One early morning, when opening the door, and you feel a cold breath rush across your face, that is when Hue starts entering winter. Before winter set in, the city endured consecutive, devastating floods; and, in that cold air, there still lingers the smell of fresh mud and the traces of things not yet put back in order.

After the prolonged heavy rain and flooding in late October and early November, many traffic routes in Hue were cut off, causing significant difficulties in transporting goods. However, thanks to the proactive efforts of functional units and business households,… the commodity market in the area has basically stabilized, and the supply of essential goods is secured. Although prices have fluctuated, the changes are mainly concentrated on certain fresh products.

The culinary passport is seen as a fresh idea that turns dining experiences into highlights of a travel journey. Instead of traditional sightseeing, visitors can “stamp their taste buds” by checking in with signature dishes at each destination. This idea opens up new ways to stimulate tourism demand.

On the night of October 8, Hue College of Tourism (under the management of the Ministry of Culture, Sports, and Tourism) held a program to welcome freshmen in the academic year 2025 - 2026, along with a cultural performance titled “The Rhythm of Hue Tourism”.

More than 20 paintings in a variety of materials, yet sharing the same story of Hue, have been created from inspirations of the moon and the wind, expressed with fresh emotions.

On the morning of September 23, the University of Agriculture and Forestry, Hue University held the opening ceremony for the 59th cohort in the academic year of 2025 - 2026.

On August 8th, nearly 20 of Vietnam’s leading F&B (food and beverage) brands gathered at the “F&B Hue 2025: The F&B 5.0 Model” event, where they shared practical insights into development trends and applicable solutions for the food and beverage sector. The event was organized by Hue F&B Community and drew a large number of business representatives, shop owners, and others with a keen interest in food and beverage scene in the area.

In the radiant dawn of the lagoon region, travelers from afar sip rich, flavorful coffee while enjoying the vast, beautiful scenery of rippling waters. This fresh experience has been developed into a tourist attraction, creating a unique highlight for visitors to Tam Giang – Cau Hai Lagoon.

The fresh and vibrant lotus flowers were offered by the delegates to President Ho Chi Minh at the special national relic site, Uncle Ho’s Childhood Memorial House in Duong No Village (Duong No Ward, Thuan Hoa District) on the morning of May 18.

Often compared to a “land of a thousand pines” in the heart of Hue, the two hills of Thien An and Vong Canh consistently captivate visitors with their poetic, romantic scenery. Already crowded on regular days, during the holidays they attract even more people who come to breathe in the fresh air and immerse themselves in the lush natural surroundings.