Welcoming the lagoon's bounty
26/10/2026 18:06
As the first scattered rains usher in cooler weather, fishermen in Tam Giang - Cau Hai Lagoon begin their most eagerly awaited fishing season of the year. Following small fishing boats across the vast lagoon, Quang Tam and Dinh Hoang, the photographers, captured moments when local fishermen hauled in the ‘lagoon's bounty’, including delicacies such as freshwater prawns, spotted scat, and various local fish.
Welcoming international visitors during the peak season
07/10/2026 16:23
Based on a survey of the market and tour bookings for the peak season for international visitors, many travel businesses said that the number of visitors to Hue has remained relatively stable. In which, European, Southeast Asian, and Northeast Asian markets continue to dominate.
Hue - A healthcare destination for international patients
30/09/2026 07:54
Beyond meeting the healthcare needs of local residents, Hue is welcoming an increasing number of international patients for medical examinations and treatment. Alongside its clinical expertise, advanced medical techniques and growing focus on service quality, the city has favorable conditions to develop healthcare services linked to tourism, wellness and cultural experiences.
University of Arts welcomes nearly 330 new students, and achieves institutional education accreditation
22/09/2026 07:07
On the morning of September 21, the University of Arts, Hue University, held the opening ceremony for the 2026 - 2027 academic year, welcoming 327 new students, and announcing the decision to award it the Certificate of Institutional Education Accreditation.
Festive drums of Mid-Autumn
21/09/2026 16:36
These days, the festive atmosphere of the Mid-Autumn Festival is already filling the streets. From the skillful hands of craftsmen diligently working on unicorn heads, Earth God masks, and drums… to spectacular unicorn dance performances on competition stages and in welcoming spaces at the Imperial Citadel,… all come together to create a vibrant picture of the Mid-Autumn in the Ancient Capital, preserving the unique cultural beauty and leaving lasting impressions on visitors.
Welcoming 150 new resident doctors
16/09/2026 12:17
On September 15th, the University of Medicine and Pharmacy, Hue University, in coordination with Hue University of Medicine and Pharmacy Hospital, organized the 2026 Resident Doctors’ Day and welcomed 150 new resident doctors from 18 specialties for the 2026-2029 training program. These young doctors are beginning their journey of study, practice and research at the hospital.
Harvesting rice together, welcoming a bountiful season
14/09/2026 11:07
These days, as the rice fields reach full ripeness, farmers in the communes of A Luoi are busy with the harvest, working to bring the rice home before the rainy and stormy season arrives.
Tourism Ramps up to Meet Growth Targets
15/07/2026 05:52
By welcoming over 4.3 million tourist arrivals in the first 6 months, Hue tourism has reached robust growth. However, to meet its annual target and further increase tourism revenue, the industry needs to ramp up its efforts with a comprehensive set of coordinated solutions.
People-to-people Diplomacy as a Bridge for International Friendship
09/05/2026 06:30
People-to-people diplomacy has become a key pillar of strengthening bonds of friendship and promoting Hue’s distinctive and welcoming images…
City leaders visit and extend Lunar New Year greetings to agencies ahead of New Year’s Eve
17/02/2026 21:02
On the evening of February 16 (the 29th day of the Lunar December), just before the sacred moment of Lunar New Year’s Eve welcoming the Binh Ngo Spring 2026, city leaders visited and extended New Year greetings to agencies, organizations, businesses, and personnel on duty.
Welcoming the lagoon's bounty
As the first scattered rains usher in cooler weather, fishermen in Tam Giang - Cau Hai Lagoon begin their most eagerly awaited fishing season of the year. Following small fishing boats across the vast lagoon, Quang Tam and Dinh Hoang, the photographers, captured moments when local fishermen hauled in the ‘lagoon's bounty’, including delicacies such as freshwater prawns, spotted scat, and various local fish.