Hue enters winter
24/11/2025 12:52
One early morning, when opening the door, and you feel a cold breath rush across your face, that is when Hue starts entering winter. Before winter set in, the city endured consecutive, devastating floods; and, in that cold air, there still lingers the smell of fresh mud and the traces of things not yet put back in order.
Marine economic potential as seen from Chan May - Lang Co
16/10/2025 06:11
The coastal area in Hue, especially Chan May - Lang Co area, home to the economic zone of the same name, is emerging as a bright spot with the leading role in development not only within the locality, but also in inter-regional spread.
Bringing Mid-Autumn Festival to students in the highlands of A Luoi
02/10/2025 20:38
On October 1, Green Lotus Fund, the Youth Union of Hue Newspaper and Radio - Television, in coordination with Thua Thien Hue Construction Joint Stock Company, Hue City Social Policy Bank, Hue Export Garment Joint Stock Company, and Le Domaine De Cocodo Hotel, organized the “Mid-Autumn Festival for Children” program at Hong Thuy Primary and Secondary School (A Luoi 1 Commune).
When Hue’s beauty turns into melody
04/08/2025 07:31
In the heart of the poetic ancient capital, where natural beauty and traditional culture blend harmoniously, a music project named H.U.É has just been launched and made a strong impression on the art-loving community.
Creating English learning environment for students
13/06/2025 15:57
On the morning of June 12, Hue City Youth Activity Center coordinated with Pingo Hue English Center held the final round of the 4th English Olympiad for Hue Students in 2025.
Bringing “Hue Pizza” to the global stage
31/05/2025 14:17
Already a familiar face among startup CEOs in Hue, this time I met with Ngo Duc Vuong - Director of Hue One Food Company, whose flagship product has been dubbed “Hue Pizza” - the Thuan An pressed rice cake. We chatted over coffee in Grand Prairie, Texas, as he continued his mission of spreading the story of Hue’s entrepreneurial journey through the pressed rice cake and promoting Hue culture in the U.S market.
Hue enters top 10 most searched Vietnamese cities by international visitors
08/05/2025 12:33
Data compiled from the Google Destination Insights travel trend tracker reveals that Vietnam has the 7th highest destination growth rate globally. Notably, Hue is among the top 10 most searched cities in Vietnam by international visitors.
Self-guided tours on the rise over holiday
05/05/2025 17:23
During the April 30 - May 1 holiday this year, Hue emerged as a popular destination. Alongside tour groups organized by travel agencies, a significant number of tourists opted for self-guided tours, renting cars or driving themselves to key attractions in the city.
Part 3: The land of Da lay and the people of Hue today
23/04/2025 07:48
In Da Lay commune (Da Teh district, Lam Dong province), the new homeland of the people from Hue today, it is hard to recognize the traces of the hardships from nearly half a century ago. The most recognizable feature in this rural area that carries "Hue far away" is the distinctive Hue accent, the conical hats of the elderly women glistening as they shield their kind smiles, and the lively mornings with loc and nam cakes. We arrived at the Da Lay market in the Central Highlands and felt as if we were back in Hue, enjoying street food and chatting at a corner of Dong Ba or An Cuu markets…
Hue expected to welcome 105,000 visitors during Hung Kings' Commemoration Day
06/04/2025 09:39
On the afternoon of April 4, information from the Department of Tourism said that, based on the assessment of visitor arrivals to Hue during the Hung Kings' Commemoration Day, the number of visitors to Hue City is forecast to increase sharply.
Hue enters winter
One early morning, when opening the door, and you feel a cold breath rush across your face, that is when Hue starts entering winter. Before winter set in, the city endured consecutive, devastating floods; and, in that cold air, there still lingers the smell of fresh mud and the traces of things not yet put back in order.