On the morning of March 10, a traditional boat racing took place on a section of the Bo River passing through the Van Cu - Nam Thanh Residential Area (Kim Tra Ward). This is one of the key highlights in the series of activities of the Ba Bun Worship Ceremony, held over two days from March 9 to 10.

Ba Bun Worship Ceremony was officially held on the morning of March 10 at Ba Bun Shrine (Van Cu - Nam Thanh residential area, Kim Tra Ward) in a solemn and reverent atmosphere. The ritual is a traditional cultural practice that embodies the Vietnamese principle of “honor the ancestors”, expressing gratitude to the forebears who founded and passed down the rice noodle-making craft to generations of residents.

While the morning mist still lingers over the streets, Hue’s flower market is already awake before dawn. At the market along Ngo Kha Street in Phu Xuan Ward, near the wholesale market, warm yellow lights spill over bundles of flowers still in bud. The sharp revving of motorbikes, vendors calling out to one another, and brisk bargaining create a unique rhythm of the final days of the lunar year.

Along with pho, bun rieu, bun cha ca, banh canh, and others, bun bo Hue (Hue beef noodle soup) is one of the delicious Vietnamese dishes featured in the “Top 100 best soups in the world” list, recently announced by the renowned culinary website Taste Atlas.