Hue Today Weekly, Issue No. 90, offers readers an in-depth look at the attraction and effective use of talented people, ways of honoring talent, and the shaping of idols for young people on LED screens. The issue also features timely stories on the development of the private sector, the challenge of developing tourism products in the rainy season, and the preservation of the Thai Mieu Temple relic site…

These days, as the rice fields reach full ripeness, farmers in the communes of A Luoi are busy with the harvest, working to bring the rice home before the rainy and stormy season arrives.

As summer draws to a close, with the sun becoming less intense and the gentle signs of autumn beginning to appear, rice fields across Hue are turning golden. The golden season is coming; it not only brings brighter smiles to farmers' faces but also adds a simple, rustic beauty to the countryside.

Ru Cha mangrove forest stands quietly like a sentinel guarding Tam Giang - Cau Hai lagoon system. Through countless seasons of storms and heavy rains, the ancient Cha trees have remained firmly rooted in the soil, embracing the surrounding villages, blocking waves, trapping sediment, and sustaining the unique ecosystem of the lower reaches of the Perfume River.

On the morning of June 17th, Hue City People's Committee held a meeting and commendation ceremony for Hue Football Club following its achievement of securing one of the two direct promotion spots to compete in the National First Division for the 2026/2027 season. The event was chaired by Mr. Nguyen Khac Toan, Member of the Party Central Committee, Deputy Secretary of Hue City Party Committee, and Chairman of Hue City People's Committee. Also in attendance were Vice Chairman of Hue City People's Committee Tran Huu Thuy Giang and leaders of relevant departments and agencies.

The fields in Nghia Lo, Nam Phu - Nho Lam, and Bac Vong Tay, etc., have long been considered the “peanut capital” of the low-lying Dan Dien.

The “Imprints of Hue Buddhist Heritage” exhibition, part of a series of activities celebrating Vesak 2570 of the Buddhist calendar (2026 Gregorian calendar), officially opened on the afternoon of May 24 at Lieu Quan Buddhist Cultural Center (15A Le Loi Street, Thuan Hoa Ward).

Localities are entering the harvest season for the 2025–2026 winter-spring rice crop. Initial assessments by Hue City’s agricultural sector indicate that this season is shaping up to be a bumper crop compared to previous ones.

At the end of the academic year, when flamboyant trees begin to burst into fiery red blossoms, yearbook photography services also enter their busiest season, allowing students preserve their school memories.

Rolling up their sleeves, preparing ingredients by hand, seasoning dishes and enjoying traditional specialties, many international visitors are discovering Hue’s culinary culture in the most intimate way possible.