The Subtle Charm of Five-Colored It Cakes
26/10/2026 18:10
With skillful hands and simple, familiar ingredients, the cake makers give this traditional dish a fresh new look while preserving its time-honored appeal. The refinement of Hue’s culinary heritage continues to be preserved, passed down, and shared with others in its own distinctive way.
Flowers bloom on cakes
29/03/2026 07:13
Combining artistic expression with refined sculpting skills, Nguyen Thi Quynh Nhu, a pastry chef born in 1995, is creating vivid “blooming flowers” on each of her cakes.
Spreading Love for Culture through Little Handmade Cakes
03/02/2026 15:57
Behind each little cake were care, creativity, and gentle skills, helping children fall in love with the family kitchen and feel proud of Hue’s culinary culture.
Officially exporting the first shipment of Hue specialty cakes to the US market
22/08/2025 20:17
On the morning of August 22, in Hue City, Kinh Do Specialty Joint Stock Company in cooperation with Hue One Food Joint Stock Company held a ceremony of shipping the first container of Hue cakes to the U.S. market.
The Subtle Charm of Five-Colored It Cakes
With skillful hands and simple, familiar ingredients, the cake makers give this traditional dish a fresh new look while preserving its time-honored appeal. The refinement of Hue’s culinary heritage continues to be preserved, passed down, and shared with others in its own distinctive way.