“Instead of just harvesting the fruits to sell at the market, now I also ‘sell’ the shade beneath the trees, the hands-on experience of bending branches to pluck the fruits, and the human life stories deeply intertwined with the lifespan of the trees”..., shared old farmer Le Thong, the owner of an orchard with over 200 trees in Thuan Loc Village, Binh Dien Commune.

Wanting to personally prepare meticulous Tet gifts, while “subtly showing off” their dexterity, many young people are making their own candied fruits and sweet treats for their families, for relatives and friends, or for small-scale sales.

For Hue and Hue people the Thanh tra tree has been named for hundreds of years now. Over time, this speciality fruit tree is gradually degenerating and becomes weakened. Dr. La Thi Thu Hang, an expert on agriculture at University of Agriculture and Forestry, Hue University, has succeeded in introducing “high-tech” Thanh tra trees to many gardeners in Hue.

I remember the first time I tried this dish was at the Thuy Bieu Thanh Tra Festival in 2022. Walking amidst the shimmering green and golden-yellow stalls of this special local fruit, I picked up a small bag of candied thanh tra peel before heading home. To this day, the flavor of that simple yet rustic treat lingers in my memory.

Although he did not study art from a young age, Le Trung Kien quickly became one of the standout names among the young artists of the ancient capital city. Making an impression at the 7th Ancient Capital Literature and Art Awards, Le Trung Kien, born in 1993, is one of the “young factors” that the “pillars” of the ancient capital’s artistic community believe will be the “sweet fruit” of Thua Thien Hue’s fine arts.

In Hue's traditional gardens, jackfruit trees are often present as an obvious thing. Not simply a fruit tree, jackfruit is present in Hue's cultural life from cuisine, folk literature, fine arts, architecture to philosophy and religion.

Beautiful custard apple varieties from Thailand, Taiwan, and even our own Vietnamese sugar apples grown and cared for by Mr. Nguyen Quang My, the owner of Quang My Garden, will be supplied to the market in Hue during this Lunar New Year. These are the "sweet fruits" after 2 years of Mr. My's hard work in transforming the land of Huong Tra hills to grow fruit trees for commercial purposes.

Understanding the value of star fruits for household cleaning, Myy Nature has created a unique “ecosystem” of biological products made from star fruits.

On February 3rd, the organizing committee of the 2024 Tet Hue program held a competition for displaying New Year’s Eve offering trays and the exhibition space for the Tet five-fruit trays, traditional Hue cakes, and Tet flower vases.

Grown for its beauty and fruits, persimmon is a high-rise tree in Hue gardens. Despite not having high economic value, ancient persimmon trees carry spiritual and cultural value and are closely linked to the lives of many traditional families in the Huong Ngu region.