On October 20, the first large-scale digital art experience space in Vietnam, named "Sốnglab", was officially launched to serve residents and visitors at the Sốngplatform building (Hue City).

Vietnam's first digital art exhibition and experience space, named "Sống Lab", designed to resemble a museum, is set to open its doors to the public on October 20th.

Another bear has just been rescued in Hai Duong Province by the Animals Asia Foundation (AAF), and brought to the Vietnam Bear Rescue Center II at Bach Ma National Park (Phu Loc District).

These are 6 of 121 Vietnamese culinary dishes that have just been honored by the Vietnam Cuisine Culture Association (VCCA) as typical national dishes in phase I of a project titled "Building and Developing Vietnamese Culinary Culture into a National Brand Name”. All of these 6 dishes, including: Hue beef noodle soup, glutinous rice dumplings stuffed with roasted pork in sweet soup, mussel rice, banh loc (glutinous rice dumplings), vegetarian fig salad, and lotus-leaf-wrapped steamed rice; all are close to the gardens and paddy fields of the land.

Tour operator Newmarket Holidays (UK) has just launched a new tour to Southeast Asia, exclusively for solo travelers.

“Digital transformation, new technologies to support preservation and festivals” was the theme of the Conference on Connecting Reality and Digital in Thua Thien Hue Province. The event was jointly organized by Hue Monuments Conservation Center, Vietnam Association for Information Processing, and Hue Center for Information and Technology (HueCIT) on October 12th. This conference was one of the practical initiatives in celebration of National Digital Transformation Day.

The author of the article, Chris Schalkx, believes that all months of the year are suitable for visiting Vietnam.