Eating vegetarian, missing Hue
23/02/2026 14:32
On the Lantern Festival (the Full Moon of the First Lunar Month) more than 15 years ago, the most “pure Hue native” friend I know, architect Nguyen Trong Huan, and I put on thin raincoats and walked together through the light, drifting drizzle to search for Hue’s culinary specialties. Having lived in this city for many years, Huan still longed for the flavors he once tasted.
A young man from the Mekong delta draws a dream of a Hue museum
21/02/2026 21:37
Loving heritage culture and having traveled through many regions rich in history, Dang Duy Khoa (born 2002) from the distant Mekong Delta has truly been captivated by Hue. He then decided he had to do something for Hue through his own passion and the architectural knowledge he is pursuing.
Proposal to charge entrance fees at Hai Van Frontier Post
28/12/2025 15:58
Hue City People’s Committee is seeking public feedback on a draft resolution regulating the collection, management, and use of entrance fees for Hai Van Frontier Post, a national historical and architectural relic located atop the Hai Van Pass on the boundary between Hue and Danang.
Climate-resilience Architecture
17/12/2025 11:34
That was the theme of the discussion held by Hue Architects Association in collaboration with other related agencies on the afternoon of December 16 at the Book Space and Reading Culture (No. 23 - 25 Le Loi Street, Thuan Hoa Ward).
Hue at the Crossroad of Urban Development and Heritage Preservation
17/12/2025 10:59
Once being the Imperial Capital under the Nguyen Dynasty, Hue has undergone many historical phases, and today the city is regarded as one of Vietnam’s few cities where multiple architectural traditions coexist. It brings together folk, royal, colonial, and modern styles, developing in a way that balances the architecture, landscape, and culture, forming a distinctive urban identity.
Hue heritage through the eyes of architecture students
07/10/2025 14:42
Besides the ancient heritage architectural works with splendid beauty, future architects also depicted a truthful yet incredibly gentle portrayal when sketching modern constructions of Hue City on its development.
Green Creativity in Digital Era: Cooperation Opportunities for Young Architects
28/09/2025 07:23
On the morning of September 27, as part of the 10th National Young Architects Festival - Hue 2025, a professional seminar titled “Green Creativity in Digital Era” took place. The event became a major highlight, attracting a great number of young architects, experts, and enthusiasts interested in the trend of sustainable architectures.
Faculty of Architecture - 30 years of building and development
21/09/2025 11:01
On the afternoon of September 20th, the University of Sciences (Hue University) held a ceremony to celebrate the 30th anniversary of the establishment of its Faculty of Architecture (1995 - 2025).
From a book space to private museums
28/08/2025 08:35
Organizing STEAM educational experiences for students; a warm art night dedicated to mothers; a journey carrying books to a remote village; and a discussion with young people about French architecture, etc., these activities gave August a warm start at Hue Book and Culture Space - a cultural meeting place that, despite being new, has become a cherished part of Hue.
Sowing green seeds in the heart of heritage
25/08/2025 07:52
Alongside preservation of palaces and temples, the heritage conservation efforts in the Ancient Capital also include the care, restoration, and propagation of trees, protecting ancient and precious species within relic sites, helping maintain the harmonious beauty of architecture and nature - a hallmark of Hue’s heritage space.
Eating vegetarian, missing Hue
On the Lantern Festival (the Full Moon of the First Lunar Month) more than 15 years ago, the most “pure Hue native” friend I know, architect Nguyen Trong Huan, and I put on thin raincoats and walked together through the light, drifting drizzle to search for Hue’s culinary specialties. Having lived in this city for many years, Huan still longed for the flavors he once tasted.