After more than 10 days of activities, Hue Spring Festival of the year of the Horse 2026, themed “Identity and Integration” organized by the People’s Committee of Hue City, officially concluded on the afternoon of February 21 (the 5th day of the Lunar January) at Ly Tu Trong Park (Le Loi Street, Thuan Hoa Ward).

Growing up from the fields, steeped in rustic flavors of the countryside - “salty fermented vegetables, sour white eggplant”, yet it was not until my late forties that I first heard of mut ca phao (white eggplant preserves) from Hue. The humble eggplant, so familiar on simple family meals, appears here in an entirely unfamiliar form - a delicately beautiful preserves for the Lunar New Year.