Life

Within just a small common room or a little garden outdoor, several appealing sessions for painting, exhibiting, movies, concerts, and household arts are held.

The sun seemed to want to retreat somewhere for a few days, leaving the clouds to be in charge of the sky. Changing seasons is the time when the "fish scales" stratus clouds appear.

It is encouraging that compared with the January 2019 ranking, Hue University increased by 2 places among Vietnamese higher education institutions, ranked 8th in the country and 3,780th in the world.

During the previous period of time, Hue Central Hospital continuously affirmed its expertise through cases of "trans-Vietnam" heart transplantations, creating a miracle in the organ transplantation in Vietnam.

HCR has just celebrated the fourth anniversary after the Danang International Marathon 2019 during the mid-August.

The clear, picturesque stream soothes the dazzling sunshine of the last days of summer. Upstream of the Mau stream, many people in the uplands still cling to the water.

Sweet soup is a special bowl of "soup". In this bowl, people add beans or other ingredients, such as jelly, ball cakes, etc. In the summer, sweet soup is a popular cooling dish because it's cool, sweet and mouth-watering.

Sticky rice with cassava is one of the traditional dishes, usually present on formal and sacred occasions of people in villages in A Luoi such as Arieu, Ada, Arieu Ping.

On the morning of August 25, the final round in the Central region of the contest “Dynamic - Students as Future Entrepreneurs in 2019” the 14th took place at the University of Economics, Hue University.

Sensitivity" to flowers is what we perceive on contacting Tran Xuan Hai and Tran Van Nhat, florists in Hue.

Scale model fishing boats have long been quite popular in model building hobby all over the world but only thrived in Hue city for the past 10 years.

Mr. Nguyen Ngoc Dung used to go to sea since he was 13 years old but then, due to his illness, he could not stick to the career. Instead, Mr. Dung has made bait to catch cuttlefish to keep his love with the sea.

The fermented largehead hairtail fish and papaya dish is very strange. I have never seen it before in the city. No one knows how to make it for sale, even though Hue is the capital of the fermented fish.

Food reviewer is a profession of tasting and feeling food; however, to Nguyen Trung Hieu, the job has its own distinctive characteristics.

Ha ri tastes fatty and crispy by nature. Ha ri live in sand, but no sand sticks on their flesh. One can eat ha ri whole as if one were enjoying all the flavors of earth and heaven.