Enhancing Hotel Appeals with Culinary “Touch Points”
01/07/2026 05:49
In the context of the rapidly growing experiential tourism trend, cuisine is no longer viewed as a supplementary service but has become an important competitive edge for the tourism industry.
Building a smoke-free environment in restaurants and hotels
12/09/2025 18:42
Hue City has recently become the starting point for a campaign to strengthen the implementation of a smoke-free environment in restaurants, hotels, and public attractions. This is expected to be an important step to elevate the image of a green, clean, and civilized city in the eyes of both locals and tourists.
Kicking off the campaign to build up a Smoke-free Environment in Hue
17/08/2025 17:41
On August 16, in Hue City, the Fund for Tobacco Harm Prevention and Control (Ministry of Health) organized a launching ceremony of the campaign to strengthen the implementation of smoke-free environments in restaurants, hotels, and public places.
Enhancing Hotel Appeals with Culinary “Touch Points”
In the context of the rapidly growing experiential tourism trend, cuisine is no longer viewed as a supplementary service but has become an important competitive edge for the tourism industry.