Hue Sets Its Sights on a Global Culinary Brand Name
12/10/2026 11:09
Hue has the potential not only to become a prominent culinary destination in Southeast Asia but also to work towards a position among Asia’s leading culinary centers. Therefore, preparing an application dossier to join UNESCO’s Creative Cities Network (UCCN) in the field of cuisine would strengthen Hue’s culinary brand name, promote its cultural values more widely, and boost tourism.
Harvesting rice together, welcoming a bountiful season
14/09/2026 11:07
These days, as the rice fields reach full ripeness, farmers in the communes of A Luoi are busy with the harvest, working to bring the rice home before the rainy and stormy season arrives.
Joining the UNESCO Creative Cities Network in 2027: What does Hue need to do to submit its application on time?
23/08/2026 05:57
On July 22nd, 2026, the Ministry of Culture, Sports and Tourism issued Official Dispatch No. 4538/BVHTTDL-DSVH to Hue City People’s Committee, expressing its support for Hue in preparing an application to join the UNESCO Creative Cities Network (UCCN) in the field of Gastronomy. This is an important step, providing further political and professional support for the city to concentrate resources, complete its application and work toward the 2027 selection cycle.
Strengthening cooperation between the University of Sciences and the Kyoto Environmental Activities Association
04/08/2026 16:48
On August 3, the Board of Rectors of the University of Sciences, Hue University (HUSC) held a working session with a delegation from the Kyoto Environmental Activities Association (KEAA), Japan, to discuss cooperation orientations in the fields of environment and sustainable development between the two sides.
Opening the Door to Germany for Agriculture and Forestry Students
28/05/2026 12:43
These days, demand for skilled workers working in the field of agriculture and forestry is growing significantly, both domestically and internationally. This trend is opening up high-pay career opportunities for agriculture and forestry students right after graduation, or even before they graduate from university.
Translator Buu Y - A man with “beautiful words” full of concerns
06/05/2026 07:58
The translator and writer Buu Y is one of the few people of Hue who has continuously worked and created in the fields of culture and education from before 1975 to the present day.
“Hue: People, relics and artifacts”
18/04/2026 12:56
Such is the title of a book recently released by Thuan Hoa Publishing House in late March 2026. The more than 20 articles included in the book are the result of a dedicated process of research, documentation, and fieldwork by its two authors, Nguyen Duc Loc and Le Thi Mai An (currently working at the Hue City Museum of History).
Accelerating site clearance, ensuring progress of key projects
03/04/2026 15:59
Accelerating site clearance and deploying projects and works to ensure they stay on schedule was the requirement emphasized by Mr. Nguyen Khac Toan, Member of the Party Central Committee, Deputy Secretary of the City Party Committee, and Chairman of Hue City People’s Committee, during a field survey and inspection of several key projects and works in the city on the morning of April 2.
Tracing the gilded past
31/03/2026 08:50
Artisan of lacquer and gilding Bui Van Trinh has recently been honored with the title of Meritorious Artisan, awarded by the President, marking more than thirty-five years of dedication to preserving national cultural heritage in the field of handicrafts. Yet, for him, the greatest joy has always been the moment of contemplating a completed work, shimmering with lacquer and gold under his own hands.
“A career in medicine is a privilege”
21/02/2026 07:06
Associate Professor Hoang Anh Tien, PhD., MD., (46 years old), Director of the Cardiovascular Center and Head of the Department of Internal Cardiology at Hue University of Medicine and Pharmacy Hospital, has officially been awarded the title of the youngest professor in the medical field in 2025. For Professor Tien, being recognized as one of the youngest professors in medicine this year is a great honor; at the same time, this carries an even greater responsibility, as this milestone reminds him to continually maintain passion and dedication across all aspects of his work.
Hue Sets Its Sights on a Global Culinary Brand Name
Hue has the potential not only to become a prominent culinary destination in Southeast Asia but also to work towards a position among Asia’s leading culinary centers. Therefore, preparing an application dossier to join UNESCO’s Creative Cities Network (UCCN) in the field of cuisine would strengthen Hue’s culinary brand name, promote its cultural values more widely, and boost tourism.