For young diners, a visit to a Japanese restaurant goes beyond the food. It can be a novel experience, where culture is experienced through the most familiar things.

When the clock strikes the transitional moment between the old and new days, many street corners in Hue are still bustling with late-night diners. They are mostly young people, students, and tourists who have contributed to preventing Hue's street corner from sleeping early.

Many renowned dishes representing various regions have been recognized as National Intangible Cultural Heritage, such as Quảng noodles of Quang Nam province and the craft of making phở of Nam Dinh province. In light of this information, diners are asking where bún bò Hue (beef noodle soup) stands on the culinary map and why it has not been recognized yet.