Forest Cuisine Tells Stories of the Highlands
05/03/2025 09:20
Culinary culture not simply is about food but also contains stories about the vibrant life of indigenous people. In the vast Truong Son mountains, the dishes of Ta Oi, Pa Co, Co Tu ethnic groups are rich with the flavors of the forest from available natural ingredients, combined with age-old secrets, creating unique values found nowhere else.
Six typical culinary dishes of Hue honored
09/11/2023 07:08
On the evening of November 7th, the Vietnamese Cuisine Culture Association held a ceremony to announce and present certificates for the outstanding culinary dishes of Thua Thien Hue province in phase I – 2022, and launched the nomination voting for the second phase in 2023 of the “Journey to discover the typical cultural value of Vietnam’s cuisine”, and awarding membership certificates to the Culinary Culture Association of Thua Thien Hue.
The culinary festival themed “The Quintessence of Noodle making craft” attracts 45,000 visitors
03/05/2023 15:59
After being organized for four days, the culinary festival themed “The Quintessence of Noodle making craft” at Hue Traditional Craft Festival ended on the evening of May 2 at Thuong Bac Park, with a night to honor the culinary values and gratitude to the contributors of the festival.
Forest Cuisine Tells Stories of the Highlands
Culinary culture not simply is about food but also contains stories about the vibrant life of indigenous people. In the vast Truong Son mountains, the dishes of Ta Oi, Pa Co, Co Tu ethnic groups are rich with the flavors of the forest from available natural ingredients, combined with age-old secrets, creating unique values found nowhere else.