In the early summer morning mist, while the weather still carries a hint of chilly breeze, many people passing by Tinh Tam Lake inside Hue Citadel feel as though they have “wandered into a serene space”, where some brew tea, some enjoy tea, others gently pick lotus blossoms, while locals and visitors take the opportunity to pose for photos with the blooming lotus flowers… Tinh Tam has long been a famous scenic spot, once listed by Emperor Thieu Tri as one of the “Twenty finest landscapes of the Imperial Land”. Contributing greatly to the fame of this landmark is the white lotus, also known as the “royal” lotus.

Combining artistic expression with refined sculpting skills, Nguyen Thi Quynh Nhu, a pastry chef born in 1995, is creating vivid “blooming flowers” on each of her cakes.

The lotus is one of the beautiful symbols of serenity, peace, and tranquility. In Hue, the lotus blooming season usually begins in May and June, when the weather changes into hot and sultry days. This time also coincides with April of the Lunar year, the time marked with the significant event of the Grand Buddhism Celebration (Vesak).

In the days following the First Full Moon Festival, many yellow apricot gardens (the signature apricot variety of Hue) in the rural areas of Hue have unexpectedly burst into bloom. Their radiant beauty has attracted large crowds of visitors eager to admire and check in.

These days, lotus flowers are blooming profusely in the Imperial City, along the streets, and in the suburbs of Hue, bringing it a peaceful and gentle beauty. Lotus flowers have always been closely connected to the people of Hue. Wherever visitors travel in Hue, they will encounter lotus ponds and lakes.