Chairman of Hue City Federation of Labor visiting and talking with workers during the “Trade Union Meal”

The event took place in the company cafeteria with the participation of 480 staff members and workers. Each meal costs 55.000 VND, with the trade union contributing an additional 33.000 VND on top of the company's standard 22.000 VND meal allowance. The lunch menu was thoughtfully prepared, featuring dishes such as roast duck, shrimp in passion fruit sauce, boiled amaranth greens, sour bamboo shoot clam soup, and tofu plus fresh fruit for dessert.

To add to the excitement, the “Trade Union Meal” included a lucky draw with 30 prizes, such as raincoats, water bottles, helmets, non-stick pans, and electric kettles. The gifts were handed out directly by representatives of the organizing committee and invited guests.

 A cozy atmosphere at the “Trade Union Meal”

The “Trade Union Meal” is not only a communal meal but also one of sharing, boosting positive energy to strengthen the long-term commitment of workers to the company and the trade union organization.

This event was held in celebration of the 96th Anniversary of the Founding of the Vietnam Trade Union, the 80th Anniversary of the August Revolution, and National Day (September 2nd), aiming to foster a spirit of unity and understanding among workers, trade unions, and business leaders.

By HAI THUAN